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How to Make an Easy Charcuterie Board (step by step)

Create a stunning and delicious charcuterie board with minimal effort using a variety of meats, cheeses, and accompaniments.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 people
Course: Appetizer
Cuisine: American
Calories: 600
Ingredients Method Notes

Ingredients
  

Meats
  • 200 grams Cured meats (salami, prosciutto, ham)
Cheeses
  • 150 grams Cheddar, Brie, or Gouda
Crackers and Bread
  • 100 grams Assorted crackers and baguette slices
Fruits and Nuts
  • 100 grams Grapes, dried fruits, mixed nuts
Extras
  • 50 grams Olives, pickles, honey

Method
 

  1. Arrange meats, cheeses, crackers, fruits, nuts, and extras on a large platter.
  2. Add small bowls for olives, pickles, and honey for easy access.
  3. Garnish with fresh herbs or edible flowers for visual appeal.
  4. Serve immediately and enjoy!

Notes

Use a variety of colors and textures to make your board more appealing.