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A bowl of creamy chicken chili topped with herbs and diced jalapeños, set on a rustic wooden table.

Crockpot Cream Cheese Chicken Chili

A creamy and flavorful chili made effortlessly in the slow cooker, perfect for a comforting meal.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Protein
  • 2 cups beans canned or cooked
  • 1 cup cheese shredded
  • 1 packet taco seasoning spices
Main Ingredients
  • 1 pound chicken breast boneless, skinless
  • 1 block cream cheese 8 oz

Method
 

  1. Dump all ingredients into the slow cooker.
  2. Cook on low for 4 hours until chicken is cooked and flavors meld.

Notes

Shredding the chicken before serving enhances texture.