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Avocado Toast with a Twist

A delicious and healthy twist on classic avocado toast, topped with fresh radishes and a hint of chili flakes.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 pieces
Course: Breakfast
Cuisine: Fusion
Calories: 250

Ingredients
  

Bread
  • 2 slices whole-grain bread
Avocado
  • 2 ripe ripe avocados
Sea Salt
  • 0.5 teaspoon sea salt
Radishes
  • 3 radishes radishes thinly sliced
Chili Flakes
  • 0.25 teaspoon chili flakes

Method
 

  1. Toast the whole-grain bread slices.
  2. Smash ripe avocados onto the toasted bread.
  3. Sprinkle with sea salt and chili flakes.
  4. Layer on thinly sliced radishes.

Notes

For extra flavor, add a squeeze of lemon or a drizzle of olive oil.