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5-Ingredient Banana Bread

This simple banana bread recipe requires only 5 ingredients and is quick to prepare. Enjoy a warm slice of homemade goodness with minimal effort.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

Ingredients
  • 3 ripe bananas, mashed well mashed
  • 2 large eggs
  • 0.75 cup sugar
  • 1.5 cups all-purpose flour
  • 0.33 cup melted butter or oil melted

Method
 

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. In a bowl, mash the bananas until smooth.
  3. Whisk in eggs and sugar until combined.
  4. Stir in melted butter or oil.
  5. Fold in flour until just mixed.
  6. Pour batter into the prepared pan.
  7. Bake for 45–50 minutes, until a toothpick comes out clean.
  8. Let cool before slicing.

Notes

For extra flavor, add a pinch of cinnamon or nutmeg to the batter.